Grab a Coffee and Network at ALTA SPRINGBOARD

February 2, 2021

ALTA SPRINGBOARD Offers Opportunities for Connection

Raise your hand if you’re over the winter weather, you miss your friends and you just want one thing to go back to normal! (Now put your hand down, you look weird staring at your computer with your hand up.)

Look, we all miss the heart-to-hearts and exchange of ideas that often happens during chance encounters at in-person events. That’s why ALTA incorporated opportunities for those spontaneous conversations into the ALTA SPRINGBOARD virtual format!

ALTA SPRINGBOARD is bringing you two ways to confab with colleagues during the event:

  • Networking Roulette. These one-on-one video chats randomly pair you with another attendee for up to 5 minutes. If 5 minutes isn’t enough, share your contact info with each other and connect again after the event! This feature is available throughout the duration of ALTA SPRINGBOARD.
  • These longer-format video meetings offer 30-minute one-on-one conversations or 45-minute group discussions for attendees with similar interests. Braindates allow you to share knowledge in a low-risk environment! The ALTA SPRINGBOARD schedule provides time for Braindates each day.

Make sure you take advantage of the Networking Roulette and Braindates to reconnect with old friends and discover new collaborators. All attendees must sign up for a minimum of one vendor Braindate. If you would like to opt out from this requirement, please contact [email protected].

ALTA SPRINGBOARD is special: At no other event will you find specific interactive outlets for initiating discussion with your peers on today’s most important topics relevant to the industry. The format of this virtual event allows you to customize your experience through unique connections and conversations. If you are ready to LEVEL UP, join us March 16-18 from wherever you are for this one-of-a-kind experience!

Register Today

Contact Claire Mitchell regarding sponsorship and vendor opportunities.


Contact ALTA at 202-296-3671 or [email protected].